AB:06 Imperial Black IPA.
ABV: 11.2 | IBU: 150 | SRM: 35
  • Brewdog
  • 01-04-2011

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Pale Ale 1685.75
Crystal 150 68.75
Caramalt 104.5
Carafa Special Malt Type 1 35.75
Carafa Special Malt Type 3 35.75

Mashing scheme

Start temp. in °CDuration in min.
1 65 90.0

2  Boil

Boiling time: 60 min

HopsAmount (gr)Duration (min)Alpha acid
Hop Extract 5.5 60
Amarillo 6.88 60
Chinook 6.88 0
Cascade 6.88 0
Centennial 6.88 0
Columbus 6.88 0

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 17 17 7.0 days
Wyeast 1272 - American Ale II™ - 5gr
COND 17 17 0.0 days
SECND 14 14 14.0 days
Chinook - 6.88gr for 5 days
Cascade - 6.88gr for 5 days
Centennial - 6.88gr for 5 days
Columbus - 6.88gr for 5 days
Amarillo - 6.88gr for 5 days
COND 5 5 2.0 days

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