• Brewdog
  • 01-06-2013

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Extra Pale 1683.0
Caramalt 220.0

Mashing scheme

Start temp. in °CDuration in min.
1 66 90.0

2  Boil

Boiling time: 60 min

HopsAmount (gr)Duration (min)Alpha acid
Tomahawk 1.93 60
Motueka 1.51 60
Galena 0.69 30
Mt.Hood 0.69 30

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 19 19 7.0 days
Wyeast 1056 - American Ale™ - 5gr
COND 19 19 0.0 days
SECND 14 14 14.0 days
Challenger - 4.13gr for 5 days
Galena - 4.13gr for 5 days
Nelson Sauvin - 5.5gr for 5 days
COND 5 5 2.0 days

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