Rabiator Imperial Wheat Beer
ABV: 10.27 | IBU: 26 | SRM: 12
  • Brewdog
  • 01-03-2011

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Extra Pale 1548.25
Wheat 189.75
Crystal 173.25

Mashing scheme

Start temp. in °CDuration in min.
1 64 60.0

2  Boil

Boiling time: 60 min

HopsAmount (gr)Duration (min)Alpha acid
Columbus 3.44 60
Hersbrucker 3.44 30

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 21 21 7.0 days
Wyeast 3333 - German Wheat™ - 5gr
COND 21 21 0.0 days
SECND 14 14 14.0 days
COND 5 5 2.0 days

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