Growler Citra Hopped Pilsner
ABV: 4.5 | IBU: 38 | SRM: 9
  • Brewdog
  • 01-03-2011

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Pale Ale 1100.0
Caramalt 68.75
Crystal 150 35.75

Mashing scheme

Start temp. in °CDuration in min.
1 65 60.0

2  Boil

Boiling time: 60 min

HopsAmount (gr)Duration (min)Alpha acid
Citra 2.34 60
Citra 8.6 0
Citra 8.6 0

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 10 10 7.0 days
Wyeast 2007 - Pilsen Lager™ - 5gr
COND 10 10 0.0 days
SECND 14 14 14.0 days
Citra - 8.66gr for 5 days
COND 5 5 2.0 days

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