• Brewdog
  • 01-01-2017

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Extra Pale 1204.5
Flaked Oats 170.5
Brown 170.5
Dark Crystal 68.75
Wheat 68.75
Carafa Special Malt Type 1 52.25

Mashing scheme

Start temp. in °CDuration in min.
1 65 75.0

2  Boil

Boiling time: 60 min

HopsAmount (gr)Duration (min)Alpha acid
Magnum 10.31 60
Lactose 36.1 30
Lactose 36.1 30
Vanilla Extract 6.88 0
Cacao Nibs 6.88 0
Coffee 6.88 0

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 21 21 7.0 days
Wyeast 1272 - American Ale II™ - 5gr
COND 21 21 0.0 days
SECND 14 14 14.0 days
COND 5 5 2.0 days

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