Slot Machine Red Rye IPA.
ABV: 5.2 | IBU: 50 | SRM: 25
  • Brewdog
  • 01-01-2017

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Pale Ale 940.5
Rye 132.0
Medium Crystal 49.5
Carafa Special Malt Type 3 33.0

Mashing scheme

Start temp. in °CDuration in min.
1 65 30.0

2  Boil

Boiling time: 75 min

HopsAmount (gr)Duration (min)Alpha acid
Magnum 2.75 70
Amarillo 2.75 10
Mandarina Bavaria 2.75 0
Amarillo 5.5 0
Hallertauer Blanc 2.75 0

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 19 19 7.0 days
Wyeast 1056 - American Ale™ - 5gr
COND 19 19 0.0 days
SECND 14 14 14.0 days
Mandarina Bavaria - 13.75gr for 5 days
Amarillo - 27.5gr for 5 days
Hallertauer Blanc - 13.75gr for 5 days
COND 5 5 2.0 days

Comments: