• Brewdog
  • 01-01-2018

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Pilsner 924.0
Carapils 66.0

Mashing scheme

Start temp. in °CDuration in min.
1 65 50.0

2  Boil

Boiling time: 75 min

HopsAmount (gr)Duration (min)Alpha acid
Magnum 3.3 70
Spalter 4.13 30
Spalter 4.13 10
Saphire 8.25 0

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 11 11 7.0 days
Saflager W-34/70 - 5gr
COND 11 11 0.0 days
SECND 14 14 14.0 days
Saphire - 8.25gr for 5 days
COND 5 5 2.0 days

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