Braumeister Pilsner
ABV: 5.14 | IBU: 29 | SRM: 7.00

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Pilsner Malt 1500.00 3.50
Wheat Malt 250.00 4.50

Mashing scheme

Start temp. in °CDuration in min.
1 52.0 5.0
2 63.0 40.0
3 73.0 25.0
4 78.0 10.0

2  Boil

Boiling time: 80 min

HopsAmount (gr)Duration (min)Alpha acid
Tettnanger 6.00 70 4.5
Tettnanger 6.00 70 4.5
Tettnanger 5.00 10 4.5

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 12.0 12.0 8.0 days
SafLager German Lager - 4.00gr
SECND 22.0 22.0 3.0 days
COND 5.0 5.0 1.0 days
COND 5.0 5.0 1.0 days
COND 5.0 5.0 20.0 days

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