Tropical Jane
ABV: 7.45 | IBU: 7 | SRM: 7.00

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Maris Otter Pale Ale malt 770.00 2.50
Pale-Malt 140.00 4.00
Wheat Malt 90.00 4.50
Rice Hulls 180.00
Oats flaked 35.00 1.50

Mashing scheme

Start temp. in °CDuration in min.
1 66.0 60.0

Mash stage: 1

Fermentables

Amount (gr)SRM
Maris Otter Pale Ale malt 770.00 2.50
Pale-Malt 140.00 4.00
Wheat Malt 90.00 4.50
Rice Hulls 180.00
Oats flaked 35.00 1.50

Mashing scheme

Start temp. in °CDuration in min.
1 66.0 60.0

2  Boil

Boiling time: 90 min

HopsAmount (gr)Duration (min)Alpha acid
Motueka 8.00 10 6.4
Crystal 8.00 0 3.0
Sabro 8.00 0 15.8

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 20.0 20.0 12.0 days
Lallemand Verdant IPA - 8.00gr
SECND 14.0 14.0 5.0 days
Sabro - 1.00gr for 5 days
Motueka - 1.00gr for 5 days
Crystal - 1.00gr for 5 days
COND 5.0 5.0 5.0 days

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