Fake Lager Bohemian Pilsner.
ABV: 4.7 | IBU: 40 | SRM: 6
  • Brewdog
  • 01-03-2013

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Extra Pale 915.75
Munich 115.5
Caramalt 77.0
Acidulated Malt 19.25

Mashing scheme

Start temp. in °CDuration in min.
1 65 75.0

2  Boil

Boiling time: 60 min

HopsAmount (gr)Duration (min)Alpha acid
Magnum 2.06 60
Magnum 1.38 30
Hersbrucker 1.72 30
Saaz 1.72 30
Hersbrucker 5.16 0
Saaz 5.16 0

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 10 10 7.0 days
Wyeast 2007 - Pilsen Lager™ - 5gr
COND 10 10 0.0 days
SECND 14 14 14.0 days
COND 5 5 2.0 days

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