• Brewdog
  • 01-06-2011

1 Mash

Mash stage: 2

Fermentables

Amount (gr)SRM
Extra Pale 1718.8

Mashing scheme

Start temp. in °CDuration (min)
1 65 75.0

Mash stage: 3

Fermentables

Amount (gr)SRM
Extra Pale 1718.8

Mashing scheme

Start temp. in °CDuration (min)
1 65 75.0

2 Boil

Boiling time: 60 min

HopsAmount (gr)Duration (min)Alpha
Nelson Sauvin 1.72 60
Centennial 3.44 60
Nelson Sauvin 3.44 0
Amarillo 3.44 0
Centennial 3.44 0

3 Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 20 20 7.0 days
Wyeast 3522 - Belgian Ardennes™ - 5gr
COND 20 20 0.0 days
SECND 14 14 14.0 days
COND 5 5 2.0 days

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