• Brewdog
  • 01-07-2008

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Extra Pale 1237.5
Munich 137.5
Amber 13.75
Dark Crystal 22.0

Mashing scheme

Start temp. in °CDuration in min.
1 64 75.0

2  Boil

Boiling time: 60 min

HopsAmount (gr)Duration (min)Alpha acid
Amarillo 8.25 60
Amarillo 2.75 0
Bobek 2.75 0
Guarana Powder 1.65 0
Kola Nut Powder 1.65 0
Poppy Seed 1.65 0
Heather Honey 13.75 0
Heather Honey 13.75 0

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 21 21 7.0 days
Safale US-05 - 5gr
COND 21 21 0.0 days
SECND 14 14 14.0 days
COND 5 5 2.0 days

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