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White Noise White IPA with Motueka.

ABV: 6.8 | IBU: 50 | SRM: 15

A White IPA; brewed with plenty of wheat, fermented with a Belgian yeast with some coriander thrown in for good measure. Oh and this one has mountains of Motueka hops. And then lots of dry hops too.
Coriander seed or powder can be added to either the boil, or after the fermentation has finished. They will both impact different characteristics to the beer.
Coriander powder: 37.5g at end
Contributed by: Sam Mason <samjbmason>

Don't forget to adjust the Minibrew recipe to match the recipe profile on https://brewdogrecipes.com/ or https://brewdogmedia.s3.eu-west-2.amazonaws.com/docs/2019+DIY+DOG+-+V8.pdf

Brewdog
01-07-2012

Your recipe cannot be brewed because it does not meet the requirements of the MiniBrew system.

1 Mash

Mash stage: 1

Fermentables

	Amount (gr)	SRM
Extra Pale - Spring Blend	772.75
Wheat	772.75
Munich	258.5
Flaked Oats	85.25

Mashing scheme

	Start temp. in °C	Duration (min)
1	67	30.0

2 Boil

Boiling time: 60 min

Hops	Amount (gr)	Duration (min)
Motueka	6.88	60
Motueka	6.88	60
Motueka	8.59	0

3 Fermentation

Fermentation scheme

Temperature

End Temperature

Duration

Additions

PRIM (Airlock)

7.0 days

Wyeast 3944 - Belgian Witbier™ - 5gr

COND

0.0 days

SECND

14.0 days

(Motueka-68.75gr for 5 days

COND

2.0 days

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White Noise