Geteilte Rezepte - brewmates.beer

Doodlebug Hoppy Sub-Session Pale Ale.

ABV: 2.5 | IBU: 35 | SRM: 5

Doodlebug is our fusion of low strength and enormously high tropical hop levels – think a mashup of Hop Fiction and How to Disappear Completely, and you’re almost there. Clocking in at 2.8% ABV, Doodlebug is keg-only and is packed with Amarillo, Chinook and Mosaic; letting fly a hoppy buzzbomb at sub-session-strength.
Wheat and flaked oats can help to add to the body of the beer. This makes up for the lack of alcoholic bite.
Contributed by: Lars Gregori <choas>

Don't forget to adjust the Minibrew recipe to match the recipe profile on https://brewdogrecipes.com/ or https://brewdogmedia.s3.eu-west-2.amazonaws.com/docs/2019+DIY+DOG+-+V8.pdf

Brewdog
01-09-2015

Ihr Rezept kann nicht gebraut werden, da es die Anforderungen des MiniBrew-Systems nicht erfüllt.

1 Maische

Einmaischen Stufe: 1

Fermentierbare Produkte

	Menge (gr)	SRM
Pilsner	464.75
Wheat	104.5
Flaked Oats	35.75

Maischeschema

	Starttemp. in °C	Dauer (min)
1	65	60.0

2 Kochen

Kochzeit: 60 min

Hopfen	Menge (gr)	Dauer (min)
Chinook	0.69	60
Amarillo	10.31	0
Chinook	6.88	0
Mosaic	10.31	0

3 Gärung

Gärplan

Temperatur

Endtemperatur

Dauer

Ergänzungen

PRIM (Gärröhrchen)

7.0 days

Wyeast 1056 - American Ale™ - 5gr

COND

0.0 days

SECND

14.0 days

(Amarillo-17.19gr für 5 Tage

(Chinook-17.19gr für 5 Tage

(Mosaic-17.19gr für 5 Tage

COND

2.0 days

Bemerkungen:

Kommentar

Doodlebug