Geteilte Rezepte - brewmates.beer

New England IPA Vermont IPA

ABV: 6.8 | IBU: 45 | SRM: 8

BrewDog vs Cloudwater is a 6.8% Vermont-style India Pale Ale, hopped with Mosaic in the whirlpool only. Without any big- hitting additions of hops in the boil, we carried the flavour by heavily dry-hopping the brew with Citra and Mosaic. We also used oats in the recipe to deliver the trademark smooth mouthfeel – and made it truly authentic by propagating a one-off culture of Vermont yeast, specifically for the brew.
Skip the arrageenan (Irish Moss), all haze is good haze in this beer.
Contributed by: John Jenkman <johnjenkman>

Don't forget to adjust the Minibrew recipe to match the recipe profile on https://brewdogrecipes.com/ or https://brewdogmedia.s3.eu-west-2.amazonaws.com/docs/2019+DIY+DOG+-+V8.pdf

Brewdog
01-01-2017

Ihr Rezept kann nicht gebraut werden, da es die Anforderungen des MiniBrew-Systems nicht erfüllt.

1 Maische

Einmaischen Stufe: 1

Fermentierbare Produkte

	Menge (gr)	SRM
Propino Pale Malt	935.0
Torrified Wheat	107.25
Flaked Oats	154.0

Maischeschema

	Starttemp. in °C	Dauer (min)
1	68	75.0

2 Kochen

Kochzeit: 60 min

Hopfen	Menge (gr)	Dauer (min)	Alpha
Mosaic	9.08	0

3 Gärung

Gärplan

Temperatur

Endtemperatur

Dauer

Ergänzungen

PRIM (Gärröhrchen)

7.0 days

WLP4000 - Vermont Ale - 5gr

COND

0.0 days

SECND

14.0 days

(Citra-22.83gr für 5 Tage

(Mosaic-22.83gr für 5 Tage

COND

2.0 days

Bemerkungen:

Kommentar

New England IPA