Native Son West Coast IPA.
ABV: 8.5 | IBU: 70 | SRM: 9
  • Brewdog
  • 01-01-2018

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Pale Ale 1452.0
Dextrose 132.0
Medium Crystal 33.0

Mashing scheme

Start temp. in °CDuration in min.
1 66 60.0

2  Boil

Boiling time: 95 min

HopsAmount (gr)Duration (min)Alpha acid
Simcoe 4.4 90
Columbus 3.3 90
Chinook 5.5 30
Centennial 5.5 0
Simcoe 5.5 0

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 19 19 7.0 days
Wyeast 1272 - American Ale II™ - 5gr
COND 19 19 0.0 days
SECND 14 14 14.0 days
Citra - 16.5gr for 5 days
Mosaic - 16.5gr for 5 days
Centennial - 11.0gr for 5 days
Simcoe - 11.0gr for 5 days
COND 5 5 2.0 days

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