Brouwbroeders Pale Ale
ABV: 5.18 | IBU: 18 | SRM: 7.00

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Pale-Malt 600.00 4.00
Pale-Malt 1000.00 4.00

Mashing scheme

Start temp. in °CDuration in min.
1 67.0 60.0
2 78.0 5.0

2  Boil

Boiling time: 60 min

HopsAmount (gr)Duration (min)Alpha acid
Chinook 3.00 60 13.0
Chinook 4.00 0 13.0
Chinook 5.00 0 13.0

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 20.0 20.0 4.0 days
SafAle BE-134 - 5.00gr
23.0 23.0 6.0 days
SECND 23.0 23.0 4.0 days
Admiral - 3.00gr for 4 days
COND 18.0 18.0 3.0 days
COND 5.0 5.0 5.0 days

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