Pleurus Blond 6,26% Heerlijk brlondje
ABV: 6.26 | IBU: 30 | SRM: 11.00

1 Mash

Mash stage: 1

Fermentables

Amount (gr)SRM
Pilsner Malt 2150.00 4.00
Carared 150.00 30.00

Mashing scheme

Start temp. in °CDuration (min)
1 60.0 45.0
2 70.0 30.0
3 75.0 5.0
4 78.0 1.0

2 Boil

Boiling time: 75 min

HopsAmount (gr)Duration (min)Alpha
Fuggles 5.00 30 4.5
Fuggles 5.00 30 4.5
Saaz 6.00 74 3.5
Saaz 5.00 29 3.5
Other IngredientsAmount (gr)Duration
Coriander Seed 2.00 15
Sinasappelschil 4.00 15

3 Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 18.0 18.0 5.0 days
SafAle T-58 - 11.00gr
SECND 21.0 21.0 3.0 days
(Styrian Goldings-5.00gr for 7 days
COND 12.0 12.0 3.0 days
5.0 5.0 10.0 days

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