• Brewdog
  • 01-09-2013

1  Mash

Mash stage: 1

Fermentables

Amount (gr)SRM
Extra Pale 1285.6
Munich 86.6
Crystal 150 137.5
Chocolate 8.3

Mashing scheme

Start temp. in °CDuration in min.
1 65 75.0

Mash stage: 2

Fermentables

Amount (gr)SRM
Extra Pale 1285.6
Munich 86.6
Crystal 150 137.5
Chocolate 8.3

Mashing scheme

Start temp. in °CDuration in min.
1 65 75.0

2  Boil

Boiling time: 60 min

HopsAmount (gr)Duration (min)Alpha acid
Chinook 6.88 60
Chinook 6.88 60
Cascade 6.88 30
Citra 6.88 30
Chinook 6.88 30
Chinook 6.88 0
Citra 6.88 0
Cascade 6.88 0

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 21 21 7.0 days
Wyeast 1272 - American Ale II™ - 5gr
COND 21 21 0.0 days
SECND 14 14 14.0 days
Cascade - 34.38gr for 5 days
Chinook - 34.38gr for 5 days
Citra - 34.38gr for 5 days
COND 5 5 2.0 days

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