• Brewdog
  • 01-03-2012

1  Mash

Mash stage: 1

Fermentables

Amount (gr)SRM
Extra Pale 1718.8

Mashing scheme

Start temp. in °CDuration in min.
1 65 75.0

Mash stage: 2

Fermentables

Amount (gr)SRM
Extra Pale 1718.8

Mashing scheme

Start temp. in °CDuration in min.
1 65 75.0

2  Boil

Boiling time: 60 min

HopsAmount (gr)Duration (min)Alpha acid
Nelson Sauvin 1.72 60
Centennial 3.44 60
Nelson Sauvin 3.44 0
Amarillo 3.44 0
Centennial 3.44 0

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 20 20 7.0 days
Wyeast 1272 - American Ale II™ - 5gr
COND 20 20 0.0 days
SECND 14 14 14.0 days
Nelson Sauvin - 3.44gr for 5 days
Amarillo - 3.44gr for 5 days
Centennial - 3.44gr for 5 days
COND 5 5 2.0 days

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