• Brewdog
  • 01-08-2014

1  Mash

Mash stage: 1

Fermentables

Amount (gr)SRM
Extra Pale 965.3
Crystal 150 26.1
Rye 132.0
Carafa Special Malt Type 1 39.9
Cascara 5.5

Mashing scheme

Start temp. in °CDuration in min.
1 65 60.0

Mash stage: 2

Fermentables

Amount (gr)SRM
Extra Pale 965.3
Crystal 150 26.1
Rye 132.0
Carafa Special Malt Type 1 39.9
Cascara 5.5

Mashing scheme

Start temp. in °CDuration in min.
1 65 60.0

2  Boil

Boiling time: 60 min

HopsAmount (gr)Duration (min)Alpha acid
Centennial 10.59 60
Centennial 5.23 30
Centennial 10.59 0
Centennial 10.59 0
Cascara 10.59 0

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 21 21 7.0 days
Wyeast 1272 - American Ale II™ - 5gr
COND 21 21 0.0 days
SECND 14 14 14.0 days
COND 5 5 2.0 days

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