Nine To Five Wizard India Pale Weizen.
ABV: 7.5 | IBU: 35 | SRM: 10
  • Brewdog
  • 01-01-2017

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Pale Ale 990.0
Wheat 643.5
Double Roasted Crystal 33.0

Mashing scheme

Start temp. in °CDuration in min.
1 65 30.0

2  Boil

Boiling time: 75 min

HopsAmount (gr)Duration (min)Alpha acid
Magnum 2.2 70
Cascade 0.55 10
Mandarina Bavaria 0.55 10
Ariana 0.55 10
Cascade 2.75 0
Mandarina Bavaria 2.75 0
Ariana 2.75 0

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 24 24 7.0 days
Wyeast 3638 - Bavarian Wheat™ - 5gr
COND 24 24 0.0 days
SECND 14 14 14.0 days
COND 5 5 2.0 days

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