Zwarte Ridder (Quadrupel)
ABV: 10.2 | IBU: 30 | SRM: 33.00

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Special B Malt 100.00 180.00
Pilsner Malt 1250.00 3.50
Classic Malt - Swaen 150.00 60.00
Candy Sugar 164.00 1.50

Mashing scheme

Start temp. in °CDuration in min.
1 63.0 45.0
2 73.0 30.0

Mash stage: 1

Fermentables

Amount (gr)SRM
Special B Malt 100.00 180.00
Candy Sugar 164.00 1.50
Classic Malt - Swaen 150.00 60.00
Pilsner Malt 1250.00 3.50

Mashing scheme

Start temp. in °CDuration in min.
1 63.0 45.0
2 73.0 30.0

2  Boil

Boiling time: 90 min

HopsAmount (gr)Duration (min)Alpha acid
Green Bullet 5.00 60 12.2
Green Bullet 6.00 15 12.2

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 19.0 19.0 5.0 days
SafBrew Ale S-33 - 11.00gr
23.0 23.0 3.0 days
COND 23.0 23.0 0.0 days
SECND 15.0 15.0 8.0 days
Raisins - 75.00gr for 8.0 days
COND 5.0 5.0 6.0 days

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