Sauvignon beer
ABV: 8.93 | IBU: 6 | SRM: 9.00

1  Mash

Mash stage: 0

Fermentables

Amount (gr)SRM
Barley flaked 200.00 2.00
Pilsner Malt 1100.00 3.50

Mashing scheme

Start temp. in °CDuration in min.
1 66.0 60.0

Mash stage: 1

Fermentables

Amount (gr)SRM
Barley flaked 200.00 2.00
Pilsner Malt 1100.00 3.50

Mashing scheme

Start temp. in °CDuration in min.
1 66.0 60.0

2  Boil

Boiling time: 60 min

HopsAmount (gr)Duration (min)Alpha acid
Nelson Sauvin 6.00 0 11.5
Nelson Sauvin 6.00 2 11.5
Nelson Sauvin 6.00 5 11.5

3  Fermentation

Fermentation scheme

TemperatureEnd TemperatureDurationAdditions
PRIM (Airlock) 14.0 14.0 1.0 days
SafLager Lager W-34-70 - 11.00gr
9.0 9.0 6.0 days
9.0 22.0 1.0 days
COND 22.0 22.0 1.0 days
SECND 14.0 14.0 5.0 days
Citra - 3.00gr for 5 days
Nelson Sauvin - 3.00gr for 5 days
COND 5.0 5.0 5.0 days

Comments: